Protein Pancakes

Ingredients

(Makes 6)

• 1 egg

• 3 tbsp Greek yogurt (around 140ml)

• 3 tbsp Plain flour (around 70g)

• 2 tsp Maple syrup (around 25g)

• 1 tsp Baking powder

• Around 30ml coconut milk

• Coconut oil to fry

  *lots of “around” in terms of measurements - you don’t have to be exact with this batter 🩷

Instructions

1. Mix all of the ingredients together and fry each side on a low heat for about 5 mins or so, until cooked through.
   Serve with your topping of choice.
   

   Enjoy!