One Pan Prawn Fajitas

Ingredients (serves 1)

• 8-10 uncooked prawns

• 1/2 large pepper

• 1/2 red onion

• Corner of red cabbage

• Handful of coriander

• Spoon of sour cream + mayonnaise

• Lime juice (to taste)

  For the seasoning:

• Pepper

• 1/2 tsp of red chilli powder

• 1/2 tsp of garlic salt

• 1 tsp cumin

• 1 tsp paprika

• 3 cloves of minced garlic

• Drizzle of olive oil
  

Instructions

1. Preheat the oven to 180C

2. Slice the peppers & onion into thin strips.

3. Add to a lined baking tray & season lightly with salt, pepper, paprika & olive oil.

4. Add to the oven and bake for 8 mins.

5. Meanwhile, pat the prawns dry, add them to a bowl & combine all of the seasonings into a paste. After the 8 mins is up, add alongside the peppers and onions on the baking tray & bake for 8-10 mins until cooked through.

6. Slice up the cabbage & coriander, add to a bowl with the sour cream, mayo & lime juice. Mix well & set aside.
   Once everything is cooked through, assemble onto your heated wraps & top with a little avocado.

7. Enjoy!