Turkish Eggs

Ingredients

• 2-3tbsp of Greek yogurt

• 1/2 clove of minced garlic

• Salt to taste

• 1-2 tbsp of butter

• 1 tsp of paprika

• Chilli flakes to taste

• 2 poached eggs

• Thick crusty toast
  

Instructions

1. Mix the yogurt ingredients together.

2. Melt the butter & add the paprika + chilli flakes, simmer on a low heat for a minute or two, don’t let it burn!

3. Serve it up with some fresh dill & enjoy!